This event is in the "Children in Grades K-6" group This event is in the "Babies & Toddlers" group Spooky Story Stroll - On waitlist 4:00pm–6:00pm Children in Grades K-6, Babies & Toddlers Arts & Crafts, Food, Storytime Offsite Event This event is in the "Children in Grades K-6" group This event is in the "Babies & Toddlers" group Oct 29 2025 Wed Spooky Story Stroll - On waitlist 4:00pm–6:00pm Arts & Crafts, Food, Storytime Please note you are looking at an event that has already happened. Library Branch: Off Site Age Group: Children in Grades K-6, Babies & Toddlers Program Type: Arts & Crafts, Food, Storytime Event Details: This program is FULL. Disclaimer(s) Accompanying Adults This program is designed for children and accompanying adults. Please plan to attend and be engaged with your child for this program. Drop offs will not be permitted. Food Allergies We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
This event is in the "Children in Grades K-6" group Haunted Gingerbread Houses 6:00pm–7:00pm Children in Grades K-6 2CF Studio, Food Closed Registration Required This event is in the "Children in Grades K-6" group Oct 27 2025 Mon Haunted Gingerbread Houses 6:00pm–7:00pm 2CF Studio, Food Closed Please note you are looking at an event that has already happened. Library Branch: Welles-Turner Memorial Library Room: 2CF Studio Age Group: Children in Grades K-6 Program Type: 2CF Studio, Food Registration Required Event Details: For kids in grades 4-6Registration begins October 13 for residents; October 24 for nonresidentsUnleash your spooky side and have a frighteningly fun time creating your own haunted ginger Disclaimer(s) Duplicate Registrations Duplicate registrations will be removed from the guest list. Each attendee must be registered with a unique name to secure their spot in the program. If you are registering multiple participants, please provide a distinct name for each individual. Thank you for your cooperation! Food Allergies We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.